HOW TO ROAST PUMPKIN SEEDS

As promised, here are instructions for roasting pumpkin seeds…or winter squash seeds; the same things apply. I know of three ways to fix these healthy gems: Simply roasted, shell and all: 1.  Scoop them out of the pumpkin or squash, pulp and all. 2.  Separate the pulp and throw it away. 3.  Rinse the seeds;Continue reading “HOW TO ROAST PUMPKIN SEEDS”

THE FIRST THANKSGIVING MENU

Are any of these on your Thanksgiving menu this year? They were in 1621, when the Pilgrims held their first feast, which lasted for three days: cod bass Lobster seal swans wild turkey venison corn squash other vegetables wild roots herbs and spices introduced by the Wampanoag They might have had honey or maple sapContinue reading “THE FIRST THANKSGIVING MENU”